Three cups of tea a day can cut your risk of diabetes... even if you add milk
• Natural ingredients in black tea could lead to reductions in blood sugar
• Glucose-lowering ability could help prevent and control type-2 diabetes
• Antioxidants found in black tea block enzymes that increase blood sugar
• Other research suggested adding milk does not reduce health benefits
By JENNY HOPE MEDICAL CORRESPONDENT FOR THE DAILY MAIL
PUBLISHED: 00:02 GMT, 28 February 2015 | UPDATED: 04:09 GMT, 28 February 2015